Tur Dal (Toor Dal)
Description
Tur Dal contains carbohydrates and good source of protein also good amount of Iron. At Vanpro, Tur Dal is organically cultivated and certified as per the National Programme for Organic Production (NPOP), India, and the Council Regulation (EC), Europe, standards.
No pesticides, insecticides, weedicides, food additives, antibiotics, genetically modified seeds, and sewage sludge are used in the production process.Vanadurgi Farms, together with Vanadurgi Foundation, is engaged in the organic movement by providing end-to-end support to farmers right from advance finance, inputs, certification, technical guidelines etc. Further, Tur Dal is purchased at 30% premium price, thus making organic cultivation viable for farmers. Good quality Dal is sourced, destoned, cleaned, and processed into rice and hygienically packed and delivered to consumers’ doorsteps for a reasonable price.
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